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Friday, December 19, 2025

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Tamara Palmer

Tamara Palmer
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Good Taste: How to celebrate Lunar New Year the Bay way

Kick off the Year of the Dragon with luscious dumplings, Bún bò Huế, and prosperity salads.

Good Taste: Girls Scout cookie season is on, and we’ve got the snack hacks

Jammin' Trefoils, Tagalong on a Date, Vegan Thin Mint Ice Cream Sandwiches... get your fix through Mar. 17.

Watch the first Music Book Club interview, with Dan Charnas of ‘Dilla Time’!

The acclaimed author and educator told us how he wrote his epic tome on the Detroit hip-hop beats genius.

Good Taste: Local pastry mashups score with wild innovation

Mochissants, Monte Cristo kouign-amanns, baklava babka... A delicious search for the Bay Area’s cronut equivalent

‘Twin Peaks,’ Kelley Stoltz, Epic Rap Battles: 10 best music events at Sketchfest

With soundtracks, 'stupid songs,' and album replays, the gigantic fest packs musical heat: Here’s our tipsheet.

Good Taste: All the takeout I would have eaten with Keith Lee

The TikTok food influencer cut short his disastrous Bay Area visit, but here's where to dive into great local flavors

New Music Book Club launches! Join us

Online community features interviews and insights from writers like Ann Powers, Dan Charnas, Danyel Smith, Pamela Des Barres, and DJ Disciple

Good Taste: A cute new stop for sushi on the go

No omakase daddy? Hit up Hokkaido Sashimi Marketplace for high quality rolls starting at $10

Scam Goddess, Simpsons, Chonga Girls: 10 Sketchfest ’24 podcast and talk show musts

From earbuds to stage: A clutch of outrageous, hilarious, and stimulating live evenings at the massive comedy fest

Good Taste: A year of eating internationally, at home

Indonesian-Texas BBQ in Alameda, regional Chinese in Los Angeles, Palestinian in NYC— highlights from the last 12 months bring the world closer.