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Monday, November 25, 2024
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48 hills
Independent San Francisco News + Culture
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News + Politics
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Tamara Palmer
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Music
Listen: DJ Disciple breaks down the cultural history of NYC’s house scene on Music Book Club
February 25, 2024
The legendary music-maker takes us on the spirited journey through decades of the NYC underground.
Food & Drink
Good Taste: Food names you can trust
February 22, 2024
Louie’s Original, Barbara’s Fish Trap, and more Bay Area places named after people worth knowing.
Music Review
André 3000 spoke another language at Bimbo’s
February 21, 2024
In the first of five local shows, the Outkast star improvised with friends, babbled glossolalia, and warned that the audience was being sampled.
Music
Flute in hand, André 3000 returns after a decade to conquer the Bay
February 17, 2024
Did he ever really leave, though? An appreciation of the rap legend-turned-ambient musician's local history
Food & Drink
Good Taste: Falling in love with LA’s food scene
February 14, 2024
An all-pink taqueria, a punk cafe in a vintage arcade, a restaurant in a dispensary and more spots that spark joy.
Music
Watch: How did Black women build pop? Danyel Smith breaks it down on Music Book Club
February 10, 2024
The former Billboard and Vibe editor joined us for a hilarious and insightful talk.
Food & Drink
Good Taste: How to celebrate Lunar New Year the Bay way
February 6, 2024
Kick off the Year of the Dragon with luscious dumplings, Bún bò Huế, and prosperity salads.
Food & Drink
Good Taste: Girls Scout cookie season is on, and we’ve got the snack hacks
January 30, 2024
Jammin' Trefoils, Tagalong on a Date, Vegan Thin Mint Ice Cream Sandwiches... get your fix through Mar. 17.
Music
Watch the first Music Book Club interview, with Dan Charnas of ‘Dilla Time’!
January 29, 2024
The acclaimed author and educator told us how he wrote his epic tome on the Detroit hip-hop beats genius.
Food & Drink
Good Taste: Local pastry mashups score with wild innovation
January 23, 2024
Mochissants, Monte Cristo kouign-amanns, baklava babka... A delicious search for the Bay Area’s cronut equivalent
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