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Saturday, December 21, 2024

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Tagged with: Music Book Club

Food & Drink

Good Taste: Getting flaky at Smörgåsland

Tamara Palmer -
The pastry-stacked promise of IKEA’s new bakery and food hall in downtown SF.
Food & Drink

Good Taste: Local chefs serve kitchen game on social media

Tamara Palmer -
Victoriano Lopez and Kathy Fang share go-to cooking techniques when they’re off the clock. Watch and learn!
Music Book Club

Watch: Legendary DJ Paulette gives us juicy nightlife history on Music Book Club

Tamara Palmer -
'Welcome to the Club' details more than 30 years of UK house music history and her own fascinating story.
Good Taste

Good Taste: Tartine Manufactory brings the pizza party back

Tamara Palmer -
After a four-year break from dinner, the Mission restaurant is throwing dough at night again.
Music

Watch: Scott Woods breaks down ‘Prince and Little Weird Black Boy Gods’ on Music Book Club

Tamara Palmer -
The critic and poet's latest book takes a unique look at the Purple One's career and the meaning of his music.
Food & Drink

Good Taste: Dining with SF’s ‘Top Chef’ hopeful

Tamara Palmer -
As a James Beard semi-finalist and TV competitor, Dalida chef-owner Laura Ozyilmaz is climbing the food world pinnacle.
Music

Watch: Hip-hop journalist Soren Baker delves into the story of Juicy J on Music Book Club

Tamara Palmer -
The prolific reporter was the first to cover Juicy's legendary outfit Three 6 Mafia on a national scale. Now he tells the rapper's tale
Food & Drink

Good Taste: SF’s beloved Secret Breakfast ice cream is now a weed strain

Tamara Palmer -
Cannabis collaboration with Sonoma Hills Farm brings new heights of cool to Humphry Slocombe’s oft-imitated flavor.
Food & Drink

Good Taste: Spring brings new and returning food festivals

Tamara Palmer -
POC Food and Wine, Cinco de Mayo by Al Pastor Papi, Harajuku Foodie Fest, more dates with local deliciousness
Music Book Club

Watch: What’s up in electronic music? Shawn Reynaldo’s on the case with Music Book Club

Tamara Palmer -
The former Bay Area journalist turned his popular newsletter 'First Floor' into a book delving deep into the culture.
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