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Saturday, May 28, 2022

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Tagged with: Food

Good Taste: Cafe Ohlone and UC Berkeley prepare ‘ottoy

Take a sneak peek of this summer’s historic opening of much more than a restaurant.

Listen: The 20 best hyphy songs

Our hour-long DJ mix celebrates an unforgettable culture born right here—and a new documentary

Yes, trust science. It’s real. But it’s sometimes more complicated than that

The history of the scientific establishment in the US is full of great advances and abject horror stories.

SF hotels aren’t bringing workers back. Is that a ‘lockout?’

Labor law is complicated, but some workers say they want to go back to work—and the unionized hotels aren't calling them.

Screen Grabs: ‘Song for Cesar’ pumps up the music behind Chicano Power

Plus: 'Master' and 'Alice' probe Black experience spooky and surreal, and 'Fabian: Going to the Dogs' delves into early Nazi Germany

Screen Grabs: A ‘Texas Chainsaw Massacre’… of influencers?

Plus: Two outrageous retro classics and three indie horrors that caught our eye (if not our hearts)

Good taste: Al Pastor Papi shares secrets to superb salsa

Taco king Miguel Escobedo introduces two new sauce varieties at his food truck.

The attack ads start in state Assembly race, using a great housing myth

Plus: Charter amendments would shift the balance of power at City Hall. That's The Agenda for Jan. 24-31

The big money shows up for Haney in state Assembly race

Building trades and opponents of single-payer are putting up hundreds of thousands in an IE that is likely to attack Campos

Excellent reads that grabbed hold and shook us in 2021

Black food history, wildlife encounters, basketball heroes, and more transformed our thought patterns last year.